Stefano is the host of the Figli Di restaurant, born a few months ago and located in Piazza San Pietro Martire, where he takes care of the dining room
4 Restaurants, Alessandro Borghese searches for the best modern restaurant in Ascoli Piceno
For him it is essential that nothing is ever missing on the table and that the customer finds everything he expects
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The idea on which the whole concept of Figli Di is based is simple, there is no menu and what is served is chosen directly by them because once the customer is seated he doesn’t have to think about anything
4 Restaurants, photos of the best restaurants on the Costa degli Dei
Eleonora is the owner of the Zeneat restaurant, founded in 2018 just outside the historic center, where she deals with management, staff and logistics at 360°
4 Restaurants, Alessandro Borghese in Calabria along the Costa degli Dei
The gastronomic offer sees meat as the protagonist, in which they specialize: all dishes boast the signature of chef Alessandro who has full decision-making power
4 Restaurants in Umbria, Elisa’s Osteria di Vin Porcello wins. The interview
Eleonora considers herself true and frank and at the same time sensitive: she would like to be more selfish but can’t
4 Restaurants, photos of the best restaurants along the Umbrian oil route
The restaurateurs during the Zeneat dinner during the episode
4 Restaurants in Bassano Del Grappa, Birraria Ottone di Giorgia wins. The interview
Emanuele is very young, only 32 years old and is one of the three owners of Chisc Restaurant and cocktail bar, together with his partner and brother-in-law
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Emanuele is in charge of the cocktail area and his passion as a barman blends perfectly with his work
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Chisc is like a son to him. After many years of sacrifice he has finally managed to open the restaurant of his dreams where it is possible to taste both traditional dishes and modern and revisited dishes
4 Restaurants in Milan, Fabio’s Trattoria La Pesa dal 1902 wins. The interview
Giorgio is the owner and chef of the Cusinè Royal 2.0 restaurant in the center of Ascoli
4 Restaurants in Rome, Luca’s “Dar Parucca” wins. The interview
His kingdom is the kitchen, which he personally takes care of in all aspects
4 Restaurants, photos of the best restaurants in Pigneto in Rome
Even if there is particular care and attention to aesthetics, Giorgio does not consider his proposal gourmet but certainly modern, innovative and even a little “traditional”
All the best of Sky Uno
The restaurateurs at the final table with Alessandro Borghese
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Eleonora with her Zeneat wins the title of best modern restaurant in Ascoli Piceno. Appointment every Sunday at 9.14pm on Sky Uno and streaming only on NOW
Go to the special 4 Restaurants
Source-tg24.sky.it